The Lost Food Project
The Lost Food Project is Malaysia’s pioneering eco-food bank, dedicated to rescuing surplus, nutritious food from landfills and redistributing it to those in need.
What We Did
For the third consecutive year, we continued our collaboration with TLFP to reduce food waste by rescuing surplus, nutritious food and redistributing it to vulnerable communities. Our employees played a crucial role by sorting fresh produce at the TLFP Warehouse and rescuing bread from bakeries to be delivered to charity homes.
Impact/Beneficiaries
Total Investment
RM75,000
Total Impact
324,835 meals saved and 284,211kg CO2 prevented
Total Volunteers
400 pax
